Visual Guide To Sushi-making At Home

Visual Guide To Sushi-making At Home

Author: Antonis Achilleos Hiro Sone Lissa Doumani ISBN: 9781452107103
Condition: new

Availability: In stock

RRP:AUD55.00 Basement Price:
You save 85%
Add To Wishlist


A Visual Guide to Sushi-Making at Home is the first authoritative, visual, stylish, how-to guide for making sushi at home. This handbook includes popular sushi, sashimi and sushi-style recipes by the Japanese-born and classically trained chef and owner of San Francisco's Ame restaurant. The book profiles 65 fish and other key ingredients of sushi, covers sustainability, explains sushi styles, teaches basic beverage pairing and includes how-to sequences showing the fundamentals of sushi making in detail. There are 50 additional recipes for basics, such as dashi, nigiri, different types of rolls, and sushi bowls.

Additional Information

Format Hardback
Other Info more than 100 colour photos; plated and how-to
Pages 224
Publication Date 2014
Publisher Chronicle Books